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Classic Italian Tiramisu (my all-time fav!)
December 23, 2022Authentic Tiramisu is a classic Italian no-bake dessert made with layers of coffee-soaked ladyfingers and incredible mascarpone cream. Perfect for the holidays and any occasion!
With its irresistible coffee flavor and velvety, slightly sweet mascarpone cream, it will impress even the pickiest of eaters. It requires no baking and can be made a day in advance!
Vegan Red Curry with Pumpkin (one pot)
October 9, 2022Easy Thai red curry recipe! Making this popular takeout meal at home is super easy and much healthier. The sauce is rich and creamy and insanely delicious. You just need one pot and 35 minutes. I love red curries! For me this is pure soul-warming comfort food. I just can’t resist this super creamy, and slightly spicy Thai-style curry. The recipe is from my new cookbook ‘Taste of Travel’ (this… continue reading »
Easy Lemon Amaretti Cookies (no mixer, one bowl)
December 17, 2021These lemon amaretti cookies have a crunchy crust and a chewy, soft center. They are a breeze to make, since this is a one-bowl recipe. You don’t even need a mixer to beat the egg whites or anything. A fork will do! Easy Lemon Amaretti Cookies (no mixer, one bowl) was last modified: December 17th, 2021 by Ursula
Classic Caprese Salad
July 9, 2021Ripe summer tomatoes, fresh mozzarella, basil, and olive oil is all you need for this Italian caprese salad, also known as insalata caprese. Living just a short car ride from the Italian border, it’s no surprise that you’ll often find Italian dishes like this tasty tomato and mozzarella salad on my plate. This salad is so simple and yet so delicious and full of fresh flavors. Classic Caprese Salad was… continue reading »
Creamy Asparagus Risotto (with one-pot version)
April 20, 2021Vegan Potato Curry (creamy and mild)
March 4, 2021Kerala-style potato curry This easy Indian curry is based on a potato curry that I remember from a trip to South India. In Kerala, a state of the southwestern coast of India, we stayed at a family-run guesthouse with only a few huts. I will always remember it for one reason tough: They cooked the best food! Coconut milk-based curries were their specialty. Vegan Potato Curry (creamy and mild) was… continue reading »
Quick Gnocchi with Tomato Sauce (10 minutes)
January 7, 20212-Ingredient White Chocolate Mousse without Eggs
December 23, 2020Creamy white chocolate mousse made with only 2 ingredients. This is the easiest homemade chocolate mousse ever! No eggs, no gelatin, no double boiler or water bath. Just chocolate and heavy cream – and all the rich chocolate flavor. 2-Ingredient White Chocolate Mousse without Eggs was last modified: December 23rd, 2020 by Ursula
Homemade Amaretto Liqueur from Apricot Pits
September 2, 2020Homemade amaretto liqueur made with only 3 ingredients: apricot pits, vodka, and sugar. It’s a quick and fuss-free recipe for amaretto: Let the pits steep in vodka, add sugar and that’s it. The addictive marzipan-almond flavored liqueur is perfect to drizzle over ice cream, to add to desserts, cakes, cookies, and pancakes, or to drink as a digestif – I’m sure you’ll love it. This DIY amaretto makes a great… continue reading »
Fermented Tomato Peach Salsa (beginner-friendly)
July 26, 2020My favorite homemade fermented salsa – ready in 2 days. For this salsa, you don’t need any fermentation skills, nor special equipment or any starter culture. Just veggies and salt, that’s it. It is super easy to make! This fruity salsa with tomatoes pairs well with just about anything – think cheese boards, tortilla chips or for BBQ. Fermented Tomato Peach Salsa (beginner-friendly) was last modified: September 2nd, 2020 by… continue reading »