I considerer these to be the perfect blueberry muffins. The texture of the muffins is super soft and light, the taste is fruity with hints of butter and vanilla. The streusel topping takes these muffins to the next level. Of course, they also taste great without the crunchy topping but the streusel adds extra texture and taste, which makes them irresistible. Recipe for blueberry muffins with streusel As always, you… continue reading »
This recipe for elderflower syrup doesn’t require citric acid – just lemons. It will keep 1 year. The only ingredients needed are elderflowers, sugar, water, and organic lemons. The syrup is perfect to dilute with water (at a 1:10 ratio) for a summerly, non-alcoholic beverage, or in cocktails like Hugo.
Authentic Tiramisu is a classic Italian no-bake dessert made with layers of coffee-soaked ladyfingers and incredible mascarpone cream. Perfect for the holidays and any occasion!
With its irresistible coffee flavor and velvety, slightly sweet mascarpone cream, it will impress even the pickiest of eaters. It requires no baking and can be made a day in advance!
Easy Thai red curry recipe! Making this popular takeout meal at home is super easy and much healthier. The sauce is rich and creamy and insanely delicious. You just need one pot and 35 minutes. I love red curries! For me this is pure soul-warming comfort food. I just can’t resist this super creamy, and slightly spicy Thai-style curry. The recipe is from my new cookbook ‘Taste of Travel’ (this… continue reading »