Welcome to Boston & USA

Boston’s great, and so is the US. We simply love it here. It’s convenient, it kind of has the best from everywhere. It successfully merged Burger with Fajitas with Thai Food. Wouldn’t trade it for anything, plus, it’s always just a short trainride away from almost-abroad Chinatown and Li’l Italy. And probably from Li’l Vienna, someday. Until then, let’s focus on the true American kitchen, enjoy delicious Apple Pie and Meat Loaf.


Recipes from Boston and the USA

Super Soft Lemon Loaf Cake

June 4, 2024

This extra moist and fluffy lemon loaf cake is better than Starbucks! It’s unbelievably soft and tender with a fresh lemon flavor. It doesn’t need any icing. Just enjoy it plain!

Hush Puppies with Dipping Sauce

March 1, 2024

This is my favorite hush puppy recipe! They are crisp and golden on the outside and light on the inside. I love them with dipping sauce as an appetizer but they also make a great side dish for almost any meal.

Chili con Carne with Beer

December 22, 2023

This stout chili con carne is pure comfort food. It’s great for crowds and it tastes even better the next day when reheated – so it’s a genius stress-free make-ahead recipe. The dark beer adds that something special to every bite. It’s freezer-friendly too!

Tall Blueberry Muffins (Bakery Style)

October 6, 2023

I considerer these to be the perfect blueberry muffins. The texture of the muffins is super soft and light, the taste is fruity with hints of butter and vanilla. The streusel topping takes these muffins to the next level. Of course, they also taste great without the crunchy topping but the streusel adds extra texture and taste, which makes them irresistible. Recipe for blueberry muffins with streusel As always, you… continue reading »

Fluffy Pumpkin Dinner Rolls

November 24, 2022

A simple and easy recipe for soft, light, and fluffy pumpkin dinner rolls with homemade pumpkin purée (or canned). With make-ahead option! You’ll need just a handful of ingredients.

Easy No-Bake Cheesecake

July 31, 2022

No baking, no water bath, no eggs. This easy no-bake cheesecake is light and airy, smooth and creamy. It sets up beautifully in the fridge and only requires 6 ingredients (already including the crust).

Breakfast Sub with Egg and Prosciutto

April 28, 2022

Eggs combined with prosciutto, sauteed mushrooms, fresh herbs and the ultimate sandwich sauce on a crunchy baguette. That’s what dreams are made of.

It tastes equally delicious warm or cold, it’s easy to wrap and it travels well.

Easy Lemon Amaretti Cookies (no mixer, one bowl)

December 17, 2021

These lemon amaretti cookies have a crunchy crust and a chewy, soft center. They are a breeze to make, since this is a one-bowl recipe. You don’t even need a mixer to beat the egg whites or anything. A fork will do! Easy Lemon Amaretti Cookies (no mixer, one bowl) was last modified: December 17th, 2021 by Ursula

Roasted Potato and Lentil Salad

October 11, 2021

Easy salad with roasted potatoes and lentils. It’s a gorgeous pack-for-work lunch and ideal for meal-prep and making ahead. Roasted Potato and Lentil Salad was last modified: October 11th, 2021 by Ursula

One-Bowl Poppy Seed Brownies

September 21, 2021

Super chocolaty, chewy and fudgy poppy seed brownies, Austrian-style. These brownies contain ground poppy seeds, which make them moist and rich and simply delicious!

Austrians love poppy seeds. At least the majority does. So it doesn’t come as a surprise that there are a lot of dishes – sweet and savory – based on poppy seeds. That’s why I call them Austrian-style brownies :)

Creamy New York Cheesecake

May 26, 2021

This perfectly smooth, tall and creamy New York Cheesecake is one of my favorite desserts ever. It’s rich and light at the same time with a simple graham cracker crust and topped with a 10-minute strawberry sauce. Simply delicious! Creamy New York Cheesecake was last modified: May 26th, 2021 by Ursula